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REOPENING NOVEMBER 28th
Serving 6 nights
4pm to 9pm
closed wednesdays



APPETIZERS
SPICY MUSSELS
simmered in a light garlic cream sauce, served with grilled bread
$19
CRISPY WINGS
choice of: buffalo, teriyaki, BBQ, or sweet sriracha
$16
TUNA "NACHOS"
rare ahi tuna, crispy wontons, sesame, wakami, spicy aioli, wasabi aioli
$19
FRIED PICKLES
beer battered spears, sriracha horseradish dipping sauce
$13
TRUFFLE CHEESE FRIES
dijon truffle cream sauce, Vermont cheese curds, chives
$11
WARM BAVARIAN PRETZELS
served with whole grain mustard sauce
$12
FRIED MEZZALUNA MOZZARELLA
house made marinara sauce
$14
SALAD
Add Chicken $7 | Add Shrimp $10 | Add Salmon $12CAESAR SALAD
romaine lettuce, house made Caesar dressing, parmesan cheese, garlic croutons
$15
My New Option
Add Chicken$7
Add Shrimp$9
Add Salmon$10
VERMONT CHOPPED
local vegetables, crispy egg, tomato, onion, crumbled bleu cheese, bacon, ranch
$18
My New Option
Add Chicken$7
Add Shrimp$9
Add Salmon$10
MIXED FIELD GREEN
greens, cucumber, red onion, shredded carrots, housemade balsamic vinaigrette
$12
My New Option
Add Chicken$7
Add Shrimp$9
Add Salmon$10
CLASSIC WEDGE SALAD
candied bacon, crumbled bleu cheese, housemade blue cheese, onion, tomato
$15
SOUP
Homemade soups of the dayHOMEMADE SOUP OF THE DAY
drop in and check out our daily specials!SPECIALTY FLATBREADS
Red Sauce Flatbreads with Mozzarella
Available with Cauliflower crust + $2RIPCORD
prosciutto, arugula, parmiggiano
$18
JAWS
fresh mozzarella, tomatoes, basil, balsamic glaze
$17
SNOW DANCE
caramelized onions, mushroom, steak
$19
LONG JOHN
barbequed chicken, red onion
$19
FREE FALL
daily selection of fresh vegetables
$17
TRADITIONAL FLATBREADS
Red Sauce with Mozzarella | Add Toppings: pepperoni $1 • caramelized onions $1 • mushrooms $1 • peppers $1 • black olives $1 • sausage $2 • arugula $1 • parmiggiano $1 • truffle oil $2 • roasted garlic $1 • fresh mozzarella $2 • procuitto $2 • bacon $2 • bbq chicken $3 • steak $4 • lobster $7TRADITIONAL FLATBREAD
available with cauliflower crust +$2
$15
My New Option
pepperoni$1
caramelized onions$1
mushrooms$1
WHITE FLATBREADS
White flatbreads with Mozzarella
available with cauliflower crust + $2YARD SALE
corn, bacon, tomatoes, truffle oil
$17
GOLDEN BUBBLE
lobster, asparagus, artichoke hearts, truffle oil, garlic
$23
ENTREES
LOBSTER MAC N' CHEESE
lobster, mushrooms, Vermont cheese curd, sherry créme, bread crumbs
$33
CRISPY SALMON
grilled asparagus, sushi rice, cucumber dill sauce
$31
BRAISED BEEF SHORT RIB
seasonal root vegetable hash, beef demi glace, shaved parmesan
$31
CHICKEN PARMIGGIANO
Italian breaded cutlet, provolone cheese, pomodoro sauce, linguini, garlic bread
$28
SHORT RIB FETTUCCINI
braised short rib, cherry tomatoes, spinach, fresh pasta
$29
SHRIMP & PEA PASTA
sautéed shrimp, pancetta & sweet peas over linguini in a light cream sauce
$29
TERIYAKI STEAK TIPS
truffle mashed potatoes, grilled asparagus
$29
BBQ ST. LOUIS PORK RIBS
Full Rack of Ribs, Housemade BBQ sauce, summer slaw, french fries
$33
VEGETARIAN RICE BOWL
roasted local vegetables, asian teriyaki sauce, pickled cucumber, sushi rice
$20
BURGERS & SANDWICHES
Served with french friesHOUSEMADE BLACK BEAN BURGER
provolone, spicy aioli, lettuce, tomato
$14
TC'S BURGER
grilled 8 oz. Black Angus Burger, lettuce, tomato ~ Add toppings $1 each: caramelized onions, grilled mushrooms, bacon, provolone, cheddar, american
$16
My New Option
caramelized onions$1
grilled mushrooms$1
bacon$1
BLOCK ISLAND CHICKEN FOCACCIA
grilled chicken, roasted red peppers, provolone, creamy parmesan peppercorn ranch
$15
BUNNY SLOPE
Kids menu for children 12 and under. Served with french fries.GRILLED CHICKEN SANDWICH
$11
HAMBURGER
$11
CHEESEBURGER
$12
CHICKEN TENDERS
$10
MAC & CHEESE
$9
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